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- 2010-03-12
We raise a uniquely exceptional Grass Fed Beef. Our fans rave about the flavor and texture. It is dry aged 21-28 days. It is all natural with no added Hormones or antibiotics.
Our Beef is Processed at a USDA Inspected facility. It is featured at the Plateua Restaurant at Wildhorse Casino. I can distribute out of Sandy Oregon for added convenience. I enjoy working with customers to come up with solutions specific to their business.
I am able to do a variety of things. Just Ask!
Check out our website or facebook page!
http://patntamsbeef.com/index.html
http://www.facebook.com/pages/PatnTams-Beef/190252113694?ref=nf

